Wednesday, November 2, 2011

Wednesday Wishes + Temari Sushi

via Just One Cookbook
This is so gorgeous and colorful and cute at the same time. It's probably much more difficult than the author and chef, Nami, makes it seem, but I'm tempted to give it a try anyway.


  1. Hi Stephanie,

    Thank you so much for mentioning about my blog and linking back to me. If you use easy ingredients such as let's say...smoked salmon and lemon, it's very easy. To get a short cut you can use sushi seasoning for making sushi rice and all you need to do is to make a rice ball with saran wrap. No technique required but they will look pretty. :-) Hope you will enjoy making them!

  2. Thank you for the tips! I will definitely try it with smoked salmon. Yum.